db Bistro Moderne

Dine Out in Style at Lumière

Continues all Summer

In keeping with Lumière's promise of extraordinary Grand Relais & Chateaux class quality in approachable west coast style, Chef MacKay invites you next door, to Dine Out in Style all summer long, inside or outside on the patio - at an affable west coast price.

 

Choose three courses from Chef MacKay's Prix Fixe offering of new spring menu items and traditional favourites, for $58 per person. Sommelier Drew Walker offers a Poplar Grove wine pairing for $28 per person. Plus tax and gratuity.

Offered from 5:30pm until 7:00pm

 

Reserve now.

Chef Dale MacKay's Dine Out in Style Menu

Dungeness Crab Salad

Pumpernickel, Shiso, Orange, Celery Root

or

Citrus Cured Coho Salmon

Horseradish Cream, Pea Puree, Meyer Lemon

or

Warm Carpaccio of Qualicum Bay Scallops

Fennel, Avocado, Black Garlic, Curry Crème Fraîche Sauce

. . .

 

Herb Crusted Q.C.I. Halibut

Black Trumpet Mushrooms, White Asparagus, Lobster Jus

or

Spinach Ravioli

Beaufort Cheese, Salsify, Beurre Noisette Emulsion, Pork Rillon

or

Duo of AAA Prime Beef

Red Wine Braised Short Rib, Potato Fondant

Seared Rib Eye, Romaine Parcel

. . .

 

Milk Chocolate Hibiscus Peanut Opera Cake

Honey Ice Cream

or

Hot and Cold Tiramisu Sundae

Chocolate Cremeux, Mascarpone Mousse, Ladyfingers, Coffee Ice Cream

or

Tropical Pavlova

Coconut Cream, Mango Confit, Roasted Pineapple

 

 

reserve now

 

Events at db Bistro Moderne Vancouver. Private dining is available at db Bistro Moderne Vancouver for special events or private parties. Enjoy a casual modern setting for intimate gatherings. With award-winning French cuisine from Chef-Proprietor Daniel Boulud and Chef de Cuisine Nathan Guggenheimer and unparalleled, professional service, db Bistro Moderne provides the ultimate private dining experience for events in Vancouver, British Columbia.