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Dine Out for Lunch or Dinner!

Apr 26 to May 06 - Dine Out for Lunch or Dinner!

Chef Guggenheimer offers two special three-course prix fixe menus - $28 for lunch, and $38 for dinner. VQA wines to pair Read on »

Dine Out in Style for $58 at Lumi?re

Apr 26 to May 06 - Dine Out in Style for $58 at Lumière

A special invitation to celebrate spring and really dine out in style. Three-course, prix fixe menu offered for $58 for a limited time. Read on »

'Marriage of Figaro' Pre-Opera Dinner at Lumi?re

May 04 - 'Marriage of Figaro' Pre-Opera Dinner at Lumière

$65 Prix Fixe dinners at Lumière throughout the 2010 Opera Season and we donate 10% to the Vancouver Opera Read on »

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db Events

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Dine Out Vancouver 2010

Lunch & Dinner Specials Offered April 26th - May 6th

Coq-Au-VinVancouver - Dine Out Vancouver 2010 is a continuation of annual event that allows thousands of local food enthusiasts and tourists to dine at some of Vancouver's top restaurants at equally attractive prices.

 

Again this year, db bistro and Chef de Cuisine Nathan Guggenheimer offers a gorgeous three-course prix fixe dinner menu for $38.

 

Also this year, we will be offering a three-course lunch menu for $28 -- not to be missed!

 

All Dine Out Vancouver menus feature BC VQA wine pairing suggestions.  Sommelier Kevin Van Hullebush offers pairings by the glass of bottle.

 

Reserve Dine Out Dinner

Reserve Dine Out Lunch

 

Dine Out Vancouver Dinner Menu

Tarte fine Provencal

Tomato Fondue, Eggplant Caviar, Smoked Mozarella. Pistou and Arugula Salad,

Balsamic Dressing

or

Country Pork Terrine "Grand-Pere'

Wild Mushroom, English Relish, House-made Pickles

or

Curry Cauliflower Soup

Sour Apple Chutney

 

Optional wine pairing: La Frenz Chardonnay 2008, Naramata BC

.....

 

Rock Hen Duo (Poussins)

Pomme Puree, Asparagus, Sweet & Sour Jus

or

Grilled Swordfish Brochettes,

Wok Vegetables, Ginger and Mandarin Glaze, Shitake Dressing

or

Roast Potato Gnocchi

Sugar Snap Peas, Tomato Confit, Meyer Lemon Hollandaise

 

Optional wine pairing: La Frenz Montage 2007, Naramata BC

.....

 

Lemon Tart

Milk Foam, Candied Lemon Zest, Cassis Sorbet

or

Bittersweet Chocolate Bar

Raspberry Sorbet

or

Rhubarb Sundae

Oat Crumble, Vanilla Ice Cream, Ginger Foam

 

Optional wine pairing: La Frenz Muscat, Naramata BC

.....

 

$38 per person, plus tax and gratuity

$28 lunch menu changes daily, please inquire at booking

 

RESERVE


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Events at db Bistro Moderne Vancouver. Private dining is available at db Bistro Moderne Vancouver for special events or private parties. Enjoy a casual modern setting for intimate gatherings. With award-winning French cuisine from Chef-Proprietor Daniel Boulud and Chef de Cuisine Nathan Guggenheimer and unparalleled, professional service, db Bistro Moderne provides the ultimate private dining experience for events in Vancouver, British Columbia.